I did a Google search for inspiration and discovered some SERIOUSLY GOOD tata cupcakes! Especially these, made with fondant. With no time for fondant I simply used white icing for the base, a star-tipped bag of pink for the areola, and red spice drops for the nipples. The first nipple had that “National Geographic” look, so I cut the remaining drops in half. They aren’t as lifelike as the fondant versions, but they got a huge laugh … and they were yummy!
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